ETHIOPIA BENSA

Product description

DE MELLO ETHIOPIA BENSA COFFEE BEANS | Natural Process Ethiopian Single Origin Coffee

A highly anticipated return and one of De Mello’s most beloved single origin coffees, Ethiopia Bensa showcases the exceptional quality and craftsmanship of the renowned Daye Bensa Coffee producers in the Durato Bombe village of Ethiopia.

This naturally processed coffee undergoes an extended sun-drying method, allowing its vibrant fruit character and floral complexity to fully develop. The result is a lively and expressive cup featuring notes of blueberry, dark cherry, and jasmine. Rich in sweetness and layered with complexity, Ethiopia Bensa offers a full-bodied experience that highlights everything coffee lovers appreciate about premium Ethiopian coffee.

Perfect for pour-over, drip coffee, and filter brewing, this coffee delivers a bright yet balanced cup that is both approachable and memorable.

TASTING NOTES

☕ Blueberry
☕ Dark Cherry
☕ Jasmine

ORIGIN

Country: Ethiopia
Region: Bensa, Sidama
Producer: Daye Bensa Coffee
Process: Natural Process

WHY WE LOVE IT

✔ Award-winning Ethiopian coffee producer
✔ Naturally processed for enhanced fruit sweetness
✔ Bright, juicy, and floral flavor profile
✔ Full-bodied with exceptional complexity
✔ Ideal for pour-over and filter brewing
✔ A favorite among specialty coffee enthusiasts